Semisweet Chocolate
Chocolate is a food made from roasted and ground cocoa beans. It can be a liquid, solid, or paste. It is eaten on its own and used to flavor other foods.
Identity
Identity
General reference for identifying semisweet chocolate.
Chocolate is a food made from roasted and ground cocoa beans. It can be a liquid, solid, or paste. It is eaten on its own and used to flavor other foods.
Used In Recipes
Giant Sheet Pan Chocolate Croissant
Chocolate CroissantGiant Sheet Pan Chocolate CroissantMedium
- Semisweet Chocolate
Supersized, Super-Soft Chocolate Chip Cookies
Chocolate Chip CookiesSupersized, Super-Soft Chocolate Chip CookiesMedium
- 2 cups (340g) semisweet chocolate, preferably 60% to 65% cocoa content*
Substitutions
Acceptable
Chocolate Chips -> Semisweet Chocolate
1/3 cup (59g) mini chocolate chips or semisweet chocolate, finely chopped
The source lists this as an alternative in the same ingredient row.
Acceptable
Chocolate Chips -> Semisweet Chocolate
1 cup (170g) semisweet chocolate chips or semisweet chocolate wafers, chopped*
The source lists this as an alternative in the same ingredient row.
Source: Double Chocolate Focaccia