Roasted Sweet Potatoes (Perfectly Seasoned)
Before cooking
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Steps as written in the recipe card.
4 stepsTiming varies by step
Ingredient prep checklist
- Kosher Salt and Black Pepper: kosher salt and freshly ground black pepper (to taste)
Preheat your oven to 425°F (200°C). Peel the potatoes (if you'd like) and cut into ½-inch cubes.
Step help
Watch for
Temperature425 degree-fahrenheit
425°F
Source
ROASTED SWEET POTATOES
References
This step uses
- 2 pounds sweet potatoes (2 to 3 potatoes) (cut into ½ inch cubes)
Full ingredient reference
- 2 pounds sweet potatoes (2 to 3 potatoes) (cut into ½ inch cubes)
- 2 tablespoons avocado oil (or extra virgin olive oil)
- ½ teaspoon ground cumin
- ½ teaspoon garlic powder
- ½ teaspoon paprika
- kosher salt and freshly ground black pepper (to taste)