Perfect Miso Salmon
Before cooking
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Steps as written in the recipe card.
4 stepsTiming varies by step
Ingredient prep checklist
- Green Onions: optional: sliced green onions and sesame seeds for garnish
Make the miso marinade. In a small mixing bowl, whisk together the white miso paste, mirin, honey, tamari soy sauce, and sesame oil.
References
This step uses
- ¼ cup white miso paste
- ¼ cup mirin
- 3 tablespoons honey
- 2 tablespoons tamari soy sauce
- 1 tablespoon sesame oil
Full ingredient reference
- 4 6-ounce salmon filets
- optional: sliced green onions and sesame seeds for garnish
- ¼ cup white miso paste
- ¼ cup mirin
- 3 tablespoons honey
- 2 tablespoons tamari soy sauce
- 1 tablespoon sesame oil