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Homemade Ramen Noodles Recipe
Before cooking
Active path
DefaultDefault source method
Steps as written in the recipe card.
9 steps35 min
Ingredient prep checklist
- Bread Flour: 396g King Arthur bread flour (see note)
- Vital Wheat Gluten: 4g vital wheat gluten (see note)
1 min
To Make Noodles : Add baked baking soda to water and stir to dissolve completely, about 1 minute. Add salt, and stir until dissolved completely.
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Step help
Step timer
1:00
Target: 1 min
Watch for
Timing1 minute
about 1 minute
Source
Homemade Ramen Noodles Recipe
References
This step uses
- 6g baked baking soda
- 4g Diamond Crystal kosher salt; for table salt or other kinds of salt, use the same weight
- 160mL water
Equipment reference
- Digital Scale, required
Full ingredient reference
- 6g baked baking soda
- 4g Diamond Crystal kosher salt; for table salt or other kinds of salt, use the same weight
use the same weight
- 160mL water
- 396g King Arthur bread flour (see note)
- 4g vital wheat gluten (see note)