Pita
Pita or pitta, also known as Arabic bread, Arab bread, Syrian bread, Lebanese bread and pocket bread is a family of yeast-leavened round flatbreads baked from wheat flour, common in the Mediterranean, Middle East, and neighboring areas.
Identity
Identity
General reference for identifying pita.
Pita or pitta, also known as Arabic bread, Arab bread, Syrian bread, Lebanese bread and pocket bread is a family of yeast-leavened round flatbreads baked from wheat flour, common in the Mediterranean, Middle East, and neighboring areas.