Marsala Wine

Marsala Wine is a cooking liquid or sauce that can change flavor, body, or acidity quickly. Add it gradually, then simmer, reduce, or finish gently to match the dish.

Identity

Cooking liquid

Add gradually and taste as you go.

Liquids can change seasoning, acidity, aroma, and body quickly. Add them in stages when balance matters, then simmer, reduce, or finish gently to match the dish.

Wikimedia Commons

Reference image

Marsala Wine reference image.

Source: Wikimedia Commons

Used In Recipes

Chicken Marsala

Chicken MarsalaChicken Marsala With Mushroom Pan SauceMedium

1 1/4 cups (300ml) Marsala wine (see note)