Drops Kewra Water
Kewra, keora or kewda is an essential oil distilled from the male flower of the fragrant screwpine. The plant is native to Tropical Asia, Southeast Asia and Australasia, and the oil is used as a flavoring agent throughout much of these regions.
Identity
Identity
General reference for identifying drops kewra water.
Kewra, keora or kewda is an essential oil distilled from the male flower of the fragrant screwpine. The plant is native to Tropical Asia, Southeast Asia and Australasia, and the oil is used as a flavoring agent throughout much of these regions.
Used In Recipes
Shahi Paneer (Restaurant Style)
Shahi PaneerShahi Paneer (Restaurant Style)Medium
- 2 to 4 drops Kewra water (or 1 teaspoon rose water (optional))